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Announcing the launch of our themed sections in Tourism & Gastronomy in Italy

by Elisabeth Jane Bertrand on27 Gennaio 2017 348 volte
Announcing the launch of our themed sections in Tourism & Gastronomy in Italy Announcing the launch of our themed sections in Tourism & Gastronomy in Italy Creative Commons https://pixabay.com/en/users/Niksy-759996/
We are very pleased to announce the launch of the first specialty sections on Dolcevia.com in The Netherlands and Belgium
  • SPA Holidays in Italy (led by Chief Editor Nelleke Pruijs);
  • Italiaanse Truffels (Italian Truffels) (led by Chief Editor Nelleke Pruijs);
  • Reisaanbiedingen (Touroperator offers for travel to Italy)  (led by Founder. Elisabeth Jane Bertrand)
  • Kerst in Italië (Christmas in Italy) Seasonal section by Chief Editor Nelleke Pruijs.
  • eBooks, download publications that offer collections of our favorite Italian recipes by various authors.

These are the first of our editorial theme topics that have launched from December 2016 through the 20th of January 2017 on Dolcevia.com, we will foster cross-collaborative work with Italian small and medium sized companies to offer consumers a range of inspirational idea to plan their next vacation in Italy.

Further specialty sections will be added as Dolcevia.com continues to develop, some of which are already under discussion and include:

  • Italian Cheese
  • Olive Oil
  • Golf Tourism

The launch of a new section is always an exciting venture, and we would be happy to hear your thoughts or answer any questions you may have. Editorial Contact
Elisabeth Jane Bertrand
Email: elisabeth@dolcevia.com

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Ultima modifica il 27 Gennaio 2017
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